Sunday, January 18, 2009

Yummy Brownies

A friend passed this recipe along that she got from an issue of Glamour magazine awhile ago...I made them today for Chris to take to his poker game and they are great! One change I made was that I baked them for 30 minutes instead of 50 and they came out perfect - slightly less cooked in the center which is how I like them.


Recipe:

14T Butter
2T EVOO
8 1 oz squares of bittersweet chocolate
4 eggs
1 cup sugar
1 cup brown sugar
1/4 tsp cinnamon
2T vanilla
1 cup flour

Heat oven to 350 degrees. In a double boiler (I don't have one so I just stacked pans and it worked just fine) melt butter, chocolate and EVOO.

In a separate bigger bowl - whisk the eggs. Add the sugar, brown sugar, cinnamon and vanilla. Mix well.

Add the melter chocolate mixture and mix well. Fold in the flour. Transfer to a 9x13 pan and bake for 30 minutes. Edges should be slightly crisp with a soft center. Enjoy!

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